EVENTS
“Two for One Pasta”
Carbonara or Bolognese. Starts at 6 pm.
BREAKFAST
Breakfast / Brunch
(9:00 am -12:00 noon)
Johnny’s Breakfast
2 eggs, 2 bacon or sausage,
hash browns, toast.$60
Breakfast Grande
2 eggs, 3 bacon or sausage,
hash browns, toast, pancake.$90
Huevos Ranchero
2 eggs with ranchero sauce, 2 bacon
or sausage, hash browns, toast.$70
Chilaquiles con Pollo
$90
Classic Eggs Benedict
Toasted English muffin, ham,
homemade hollandaise sauce.$90
Smoked Salmon
Eggs BenedictToasted English muffin, smoked salmon, capers, homemade hollandaise sauce.
$115
Steak and Eggs
6 oz tender aged rib eye steak,
2 eggs, chilaquiles$125
Omelette
Vegetarian
2 eggs, spinach and mushroom, toast.
$85
Bucerias
2 eggs, shrimps and gouda cheese, chilaquiles.
$95
Mexican Style
2 eggs, gouda cheese, tomatoes,
onions, bell pepper.$85
Cheese and Ham or Bacon
2 eggs, choice of ham or bacon.
$85
Sides:
Bacon or Sausage (2) $20, Toast $20
Something Sweet
Pancakes
Banana or Strawberry.
$60
Waffles
Banana or Strawberry.
$60
Fresh Fruit plate
$60
Fruit Bowl with yogurt
and granola$60
Homemade Oatmeal
With side of fruit
$50
Cinnamon French toast
With side of fruit
$50
Bagel, cream cheese & jam
With side of fruit
$40
English muffin with jam
$40
Beverages
House Brewed Coffee with refill $20
Freshly Squeezed Orange Juice $30
Cappuccino/Café Loungo $35
Espresso $25
Tea/Soft Drinks $25
Juice
Orange, Pineapple, Grapefruit
Cranberry, Apple, Tomato
$25
Mimosa $50
Please ask your server
for your favorite drinks
from our barSNACKS & APPETIZERS
Snacks & Appetizers
Deep Fried Calamari
We do it right, crispy & tender with tzatziki.
$95
Vietnamese Fresh Spring Roll
Rice vermicelli, shrimps, lettuce, and mint, in rice wrapper with peanut sauce.
$90
Yam Fries
Fiber rich yams with chipotle dip.
$60
Edamame
Japanese soy pods, steamed
and sprinkled with salt.$60
Guacamole and Chips
Fresh avocados with lime and spices.
$80
Nachos
Corn tortilla chips topped with ground beef, tomatoes, peppers, olives, melted cheese.
$100
Lumpia
Deep fried Filipino mini spring rolls with ground pork and jicama, sweet chili sauce.
$80
Seafood Ceviche
Shrimps and scallops marinated
in lime and spices with side of tostadas.$100
Deep Fried Calamari
We do it right, crispy & tender with tzatziki.
$90
Fish Ceviche
$80
Shrimps Cocktail
Succulent fresh shrimps, blanched and peeled with cocktail seafood dip.
$120
SALADS AND SOUPS
Salads and Soups
Encore Summer Salad
Fresh greens, oranges, strawberries, pecans, with citrus vinaigrette.
$70
Caesar Salad
Classic and always fresh.
$70
April Salad
Fresh greens, organic beets, goat cheese, pecans with balsamic/olive oil vinaigrette.
$90
Azteca Salad
Beans, corn, ground beef, tomatoes, ranchero sauce, cheese, tostada
over a bed of greens.$85
Smoked Salmon Salad
Smoked salmon (Lox) and goat cheese
fresh greens with honey Dijon dressing.$115
Banderas Bay Salad
Grilled shrimps, avocado,
fresh greens with honey lime dressing.$120
Chef Fausto’s Tortilla Soup
The best in town! Pureed tomato
and spices topped with avocado,
sour cream, crisp tortilla chips.$70
Soup of the Day
Homemade soups made fresh daily.
$70
MAIN COURSE
Main Course
Fish and Seafood
Catch of the Day
Market Price
Coconut Crusted Shrimps
Succulent fresh shrimps
with mango ginger sauce.$210
Gambas a la Gallega
Succulent fresh shrimps, sautéed with
white wine, garlic and herbsWith rice and steamed vegetables
$195
Shrimps Bangkok Curry
Plump shrimps in Thai green curry sauce, coconut milk, fresh basil, rice.
$180
Stir Fry Rice Vermicelli
and PortobelloWith shrimps, chicken and vegetables.
$170
Calamari Dinner
Deep fried tender calamari
with caesar salad, garlic bread.$180
Spaghetti del Mar
Shrimps and scallops with creamy
tomato basil sauce.$180
Meat and Poultry
Steak Frites
Grilled Premium 10 oz New York Steak
with French fries.$200
Premium 12 oz Rib Eye
Grilled tender and aged rib eye steak, mashed potato, steamed vegetables.
$240
New York Steak Fajita
Tender slices of 10 oz New York steak sautéed with bell peppers and onions,
side of guacamole, tortilla.$200
Chicken Fajita
$160
Surf and Turf
Grilled Premium 12 oz Rib eye steak with plump garlic shrimps, steamed vegetables.
$350
Spaghetti Carbonara
Creamy and yummy with mushrooms
and real bacon bits.$160
Grilled Rosemary
Chicken BreastMarinated in herbs and spices,
grilled or pan seared, mashed potatoes, steamed vegetables.$160
Lemon Grass Pork Chop
Marinated in lemon grass, soy sauce,
garlic with corn hash, mashed potato.$170
Indian Chicken Curry
Classic Madras recipe with coriander, turmeric, cumin and spices, rice.
$160
Chicken Bangkok Curry
Chicken breast in Thai green curry sauce, coconut milk, fresh basil, rice.
$160
VEGETARIAN
Vegetarian /
VegetarianaGrilled Stuffed Portobello Mushrooms
Portobello Mushroom stuffed with spinach and gouda cheese, side of corn hash.
Champignon de Portobello, relleno
con espinaca y queso gouda.$170
Vegetarian Pasta
Pasta tossed in tomato sauce, carrots, zucchini and mushrooms.
Pasta en salsa jitomate con verduras.
$160
Indian Vegetable Curry
Classic Madras recipe with
coriander, turmeric, cumin and spices, chickpeas, zucchini.Mushrooms, tomatoes, green beans,
carrots with side of rice.Curry Indio Vegetariana
Receta clásica Madras con cilantro,
la cúrcuma, el comino y especias,
garbanzos, calabacín.Curry estilo Madras, curcuma, comino, cilantro, garbanzos, champiñon, verduras.
$160
DESSERTS
Dessert / Postre
Belgian Chocolate Cake
Pastel de Chocolate
Totally awesome!.
$70
Key Lime Pie
Pay de Limon con Sorbet
Smooth and creamy,
served with lime sorbet .$65
Flan – Crème Caramel
$60
New York Cheesecake
Pastel de Queso Philadelphia$65
Ice Cream Sundae
Helado Sundae
$40
Sorbet
$40
Dessert Coffee / Café Especial
Mexican Coffee - Tequila, Kahlua
Spanish Coffee - Brandy, Kahlua
Irish Coffee - Whisky, Kahlua
Monte Cristo - Grand Marnier, Baileys
$120
Customers’ Favorites
Dinner:
y
Appies:
Lunch
Breakfast
The famous
“Johnny’s Breakfast”
No. 51 Lázaro Cárdenas,
Zona Dorada (corner Abasolo)
63733 • Bucerías, Nayarit, México
Phone 01 329 298 0140
info@encoreonthebeach.com
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